Platters (16” Platter)



Mezze $65
Stuffed Grape Leaves, Roasted Garlic Hummus, Quinoa Taboule, Babaganoush, Falafel, Pita Bread, Assorted Olives and Fresh Vegetables

Assorted Crostini $65
Crostini topped with Black Olive Tapenade, Spinach Artichoke spread Herbed Feta and Roasted Red Pepper spread, Caponata ,Tuscan White Bean spread, Fig Jam with Chevre.


Crudite $45
Red and Yellow Bell Peppers, Carrots, Celery, Broccoli, Cauliflower, English Cucumbers, Grape Tomatoes and other Seasonal Vegetables.  Served with Assorted Dips.