MANICOTTI ALFREDO-  Baked Manicotti stuffed with Sundried Tomato Pesto Ricotta.  Topped with a Creamy Alfredo Sauce with Spinach, Garlic and Broccoli.


SOUTHERN STYLE TOFU w/ MAC & CHEESE - Our daughter's favorite tofu!  Marinated in Tamari, Nutrional Yeast and Garlic, then crusted in Cornmeal and pan-fried.  Served over our savory Mac and Cheese. Topped with Lemon Garlic Greens.


BULGOGI (GF)- Roasted Soy Curls marinated with Mirin, Tamari, Pear Juice, Garlic and Sesame Oil.  Sauteed with Asian Greens, Carrots & Scallions and served over Brown Rice.


PINEAPPLE CURRY TOFU- Cubes of Tofu simmered in a medium curry of Pineapples, Coconut Milk, Lime & Ginger with Red Bell Peppers, Spinach and Carrots.  Served over Jasmine Rice.


PUMPKIN TAGINE - Roasted Pumpkin & Kabocha Squash, Chickpeas, Black Lentils, Sweet Potatoes, Kale, & Onions simmered with Tomatoes, Cinnamon, Saffron, Coriander and Ginger.  Served over Quinoa.


AFRICAN BLACK BEAN & PLANTAIN STEW (GF) Savory Black Beans simmered with Roasted Tomatoes, Garlic, Ginger, Mild Chiles, Scallions and Basil with Sweet Fried Plantains.  Served over Millet.


PRAIRIE CASSEROLE - Comfort food at it's best!  Roasted Soy Curls, Mushrooms, Onions, Roasted Red Peppers and Green Peas baked in a Cheddar Cheese Sauce and topped with Corn Bread Crumble.




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    Meal Delivery

Orders are closed for this week.  Check back Friday for our next delivery menu.

Hours

Choose Your Plan


Thursday and Friday,

Dinner 5:00 - 8:00


Saturday

Lunch 11:00 - 2:00

​Dinner 5:00 - 8:00


​781-391-0903